Intake of ruminant trans fatty acids and risk of coronary heart disease
General Info
Time period covered
January, 1964 - December, 1994
Data type
Scientific literature
Keywords
Citation
Journal
Int J Epidemiol
Pages
173-82
Publication year
2008
Suggested citation
Jakobsen MU, Overvad K, Dyerberg J, Heitmann BL. Intake of ruminant trans fatty acids and risk of coronary heart disease. Int J Epidemiol. 2008; 37(1): 173-82.