Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case–control study
General Info
Time period covered
January, 2009 - December, 2011
Data type
Scientific literature
Keywords
Citation
Journal
Cancer Causes Control
Pages
589–99
Publication year
2012
Suggested citation
Liu Y, Dai J, Xu C, Lu Y, Fan Y, Zhang X, Zhang C, Chen Y. Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case–control study. Cancer Causes Control. 2012; 23(4): 589–99.