Food sources of nutrients of the diet of elderly Italians: II. Micronutrients
General Info
Time period covered
January, 1983 - December, 1987
Data type
Scientific literature
Citation
Journal
Int J Epidemiol
Pages
869-77
Publication year
1993
Suggested citation
Krogh V, Freudenheim JL, D'Amicis A, Scaccini C, Sette S, Ferro-Luzzi A, Trevisan M. Food sources of nutrients of the diet of elderly Italians: II. Micronutrients. Int J Epidemiol. 1993; 22(5): 869-77.