Plant and animal protein intakes are differently associated with nutrient adequacy of the diet of French adults
General Info
Time period covered
January, 2006 - December, 2007
Data type
Scientific literature
Keywords
Citation
Journal
J Nutr
Pages
1466–73
Publication year
2013
Suggested citation
Camilleri GM, Verger EO, Huneau J-F, Carpentier F, Dubuisson C, Mariotti F. Plant and animal protein intakes are differently associated with nutrient adequacy of the diet of French adults. J Nutr. 2013; 143(9): 1466–73.