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Contribution of Food Groups to Energy and Nutrient Intakes in Five Developed Countries

General Info

Geography 
Australia (AUS)
Denmark (DNK)
France (FRA)
Netherlands (NLD)
Time period covered 
January, 2011 - December, 2012
Data type
Scientific literature
Keywords 
Diet

Citation

Authors 
Auestad N, Hurley JS, Fulgoni VL, Schweitzer CM
Journal 
Nutrients
Pages 
4593–618
Publication year 
2015
Suggested citation 
Auestad N, Hurley JS, Fulgoni VL, Schweitzer CM. Contribution of Food Groups to Energy and Nutrient Intakes in Five Developed Countries. Nutrients. 2015; 7(6): 4593–618.

Source URL: http://ghdx.healthdata.org/record/contribution-food-groups-energy-and-nutrient-intakes-five-developed-countries