No inverse association between fish consumption and risk of death from all-causes, and incidence of coronary heart disease in middle-aged, Danish adults
General Info
Time period covered
January, 1982 - December, 2000
Data type
Scientific literature
Keywords
Citation
Journal
J Clin Epidemiol
Pages
274–9
Publication year
2003
Suggested citation
Osler M, Andreasen AH, Hoidrup S. No inverse association between fish consumption and risk of death from all-causes, and incidence of coronary heart disease in middle-aged, Danish adults. J Clin Epidemiol. 2003; 56(3): 274–9.