Purine-rich foods, dairy and protein intake, and the risk of gout in men
General Info
Time period covered
January, 1986 - December, 1998
Data type
Scientific literature
Keywords
Citation
Journal
N Engl J Med
Pages
1093-103
Publication year
2004
Suggested citation
Choi HK, Atkinson K, Karlson EW, Willett W, Curhan G. Purine-rich foods, dairy and protein intake, and the risk of gout in men. N Engl J Med. 2004; 350(11): 1093-103.