Thailand National Nutrition Survey 1995 Thailand Fourth National Nutrition Survey Survey: Cross-sectional - Household - Individual - Interview - Nationally representative GHDx Entry last modified on: Oct 2, 2023
United Kingdom - Scottish Health Survey 1995-1996 - Scottish Government Survey: Household - Individual - Interview GHDx Entry last modified on: Aug 5, 2021
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United Kingdom Health Survey for England 1995-1996 - UK Data Service HSE 1995 Survey: Household GHDx Entry last modified on: Dec 14, 2023
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Nitrite and nitrate content in meat products and estimated intake in Denmark from 1998 to 2006 Scientific literature GHDx Entry last modified on: Jul 20, 2021
Meat consumption and risk of breast cancer in the UK Women's Cohort Study Scientific literature GHDx Entry last modified on: Oct 8, 2022
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Greenhouse gas emissions and the Australian diet--comparing dietary recommendations with average intakes Scientific literature GHDx Entry last modified on: Mar 3, 2019
Japan National Nutrition Survey Food Intake Tabulations 1995-2000 Survey GHDx Entry last modified on: Nov 6, 2018
New data for vitamin D in Australian foods of animal origin: impact on estimates of national adult vitamin D intakes in 1995 and 2011-13 Scientific literature GHDx Entry last modified on: Mar 3, 2019
Food and nutrient intakes assessed with dietary records for the validation study of a self-administered food frequency questionnaire in JPHC Study Cohort I Scientific literature GHDx Entry last modified on: Jul 20, 2021
Dietary intake of long-chain omega-3 polyunsaturated fatty acids: contribution of meat sources Scientific literature GHDx Entry last modified on: Jul 20, 2021
Breakfast and the diets of Australian children and adolescents: an analysis of data from the 1995 National Nutrition Survey Scientific literature GHDx Entry last modified on: Jul 20, 2021
Bulgaria Living Standards Measurement Survey 1995 Bulgaria Integrated Household Survey 1995 Survey: Household - Interview GHDx Entry last modified on: Jun 5, 2023
Indonesia National Socioeconomic Survey 1995 Survei Sosial Ekonomi Nasional (SUSENAS) Survey: Household GHDx Entry last modified on: Mar 7, 2022
Bahrain Assessment of Iron Status and Dietary Intake of Pregnant Women 1995 Survey GHDx Entry last modified on: Nov 6, 2018
Ten-year increase in the prevalence of obesity and reduction in fat intake in Brazilian women aged 35 years and older Scientific literature GHDx Entry last modified on: Jan 4, 2024
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Socioeconomic differences among Australian adults in consumption of fruit and vegetables and intakes of vitamins A, C and folate Scientific literature GHDx Entry last modified on: Jul 20, 2021
Geographical variation in nutrient intake between urban and rural areas of Jiangsu province, China and development of a semi-quantitative food frequency questionnaire for middle-aged inhabitants Scientific literature GHDx Entry last modified on: Sep 21, 2022
Consumption of “extra” foods by Australian children: types, quantities and contribution to energy and nutrient intakes Scientific literature GHDx Entry last modified on: Sep 21, 2022
Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies Scientific literature GHDx Entry last modified on: Mar 19, 2021
United States Behavioral Risk Factor Surveillance System 1995 Survey: Cross-sectional - Household - Individual - Interview - Subnationally representative GHDx Entry last modified on: Jul 13, 2022
Dietary fiber intake and subsequent risk of colorectal cancer: the Japan Public Health Center-based prospective study Scientific literature GHDx Entry last modified on: Mar 3, 2019
Dietary guidelines and patterns of intake in Denmark Scientific literature GHDx Entry last modified on: Jul 20, 2021
Sugar-sweetened beverages and incidence of type 2 diabetes mellitus in African American women Scientific literature GHDx Entry last modified on: Mar 3, 2019
Meat intake and mortality: a prospective study of over half a million people Scientific literature GHDx Entry last modified on: Mar 3, 2019
Dietary fatty acids and pancreatic cancer in the NIH-AARP diet and health study Scientific literature GHDx Entry last modified on: Jul 20, 2021
Vegetable and fruit consumption in the EPIC cohorts from 10 European countries Scientific literature GHDx Entry last modified on: Jul 20, 2021
Association of calcium intake, dairy product consumption with overweight status in young adults (1995-1996): the Bogalusa Heart Study Scientific literature GHDx Entry last modified on: Jul 20, 2021
Street foods and dietary intakes of Nigerian urban market women Scientific literature GHDx Entry last modified on: Mar 3, 2019
Dairy food, calcium, and risk of cancer in the NIH-AARP Diet and Health Study Scientific literature GHDx Entry last modified on: Mar 3, 2019
Impact of a moderately energy-restricted diet on energy metabolism and body composition in non-obese men Scientific literature GHDx Entry last modified on: Jul 20, 2021
Japan Public Health Center-Based Prospective Study Five-year Follow-up 1995-1998 JPHC Study Survey: Individual - Longitudinal GHDx Entry last modified on: Aug 5, 2021
Algeria Multicenter Study of the Mediterranean Group for the Study of Diabetes 1995 Survey GHDx Entry last modified on: Apr 26, 2021
Prospective study of ready-to-eat breakfast cereal consumption and cognitive decline among elderly men and women Scientific literature GHDx Entry last modified on: Sep 21, 2022
Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls Scientific literature GHDx Entry last modified on: Mar 3, 2019
Intake of whole grain in Scandinavia: intake, sources and compliance with new national recommendations Scientific literature GHDx Entry last modified on: Jul 20, 2021
Egypt Multicenter Study of the Mediterranean Group for the Study of Diabetes 1995 Multi-Centre Nutrition Study of the Mediterranean Group for the Study of Diabetes (MGSD) Survey GHDx Entry last modified on: Nov 6, 2018
Dietary calcium, vitamin D, and the risk of colorectal cancer Scientific literature GHDx Entry last modified on: Mar 3, 2019
Prospective study of ready-to-eat breakfast cereal consumption and cognitive decline among elderly men and women Scientific literature GHDx Entry last modified on: Sep 21, 2022
Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort Scientific literature GHDx Entry last modified on: Mar 3, 2019
Intake of very-long-chain n-3 fatty acids related to social status and lifestyle Scientific literature GHDx Entry last modified on: Jul 20, 2021
Greece Multicenter Study of the Mediterranean Group for the Study of Diabetes 1995 Multi-Centre Nutrition Study of the Mediterranean Group for the Study of Diabetes (MGSD) Survey GHDx Entry last modified on: Mar 30, 2021
Ecuadorian Andean women's nutrition varies with age and socioeconomic status Scientific literature GHDx Entry last modified on: Mar 3, 2019
A prospective study of red and processed meat intake in relation to cancer risk Scientific literature GHDx Entry last modified on: Mar 3, 2019