Trends in dietary fat and fatty acid intakes and related food sources among Chinese adults: a longitudinal study from the China Health and Nutrition Survey (1997-2011)
GHDx Entry last modified on: Jul 20, 2021
Diet
Dataset Records for Diet
Displaying 1451 - 1500 of 2225
Dietary fat intakes in Irish adults in 2011: how much has changed in 10 years?
GHDx Entry last modified on: Sep 21, 2022
Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking
GHDx Entry last modified on: Jul 20, 2021
India National Sample Survey Round 53 1997
Survey:
Cross-sectional - Household - Nationally representative - Subnationally representative - Urban-rural representative
Ethiopia - Southern Nations, Nationalities, and People's Region Community and Family Survey 1997
Survey:
Household
Dietary fat intakes in Irish adults in 2011: how much has changed in 10 years?
GHDx Entry last modified on: Sep 21, 2022
China Health and Nutrition Survey 1997
Survey:
Household
Sweden National Food Consumption Survey 1997-1998
Riksmaten 1997-1998
Survey:
Cross-sectional - Individual - Nationally representative
Pattern of dietary fiber intake among the Japanese general population
GHDx Entry last modified on: Jul 20, 2021
Netherlands National Food Consumption Survey 1997-1998
De Voedselconsumptiepeiling (VCP) in Nederland 1997-1998
Survey:
Nationally representative
Norway NORKOST National Food Consumption Survey 1997
Norkost 1997: Landsomfattende kostholdsundersøkelse blant menn og kvinner i alderen 16-79 år.
Survey:
Nationally representative - Urban-rural representative
Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study
GHDx Entry last modified on: Jul 20, 2021
Red meat consumption and risk of stroke in Swedish men
GHDx Entry last modified on: Oct 8, 2022
Total energy expenditure and physical activity in young Chinese gymnasts
GHDx Entry last modified on: Jul 20, 2021
Monitoring Obesity Trends in Health Japan 21
GHDx Entry last modified on: Mar 3, 2019
Nutrient intake among Chinese women living in Shanghai, China
GHDx Entry last modified on: Feb 8, 2024
Plasma phospholipid trans fatty acids and risk of heart failure
GHDx Entry last modified on: Mar 22, 2024
Fish consumption and risk of stroke in Swedish women
GHDx Entry last modified on: Mar 3, 2019
Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study
GHDx Entry last modified on: Jul 20, 2021
An evaluation of salt intake and iodine nutrition in a rural and urban area of the Côte d'Ivoire
GHDx Entry last modified on: Mar 3, 2019
Brunei National Nutritional Status Survey (NNSS) 1997
GHDx Entry last modified on: Sep 22, 2021
Sex ratio of total energy intake in adults: an analysis of dietary surveys
GHDx Entry last modified on: Mar 3, 2019
INTERMAP Appendix Tables
GHDx Entry last modified on: Jan 9, 2020
Dietary factors and body mass index in a group of Iranian adolescents: Tehran lipid and glucose study--2
GHDx Entry last modified on: Jul 20, 2021
Association of fluids from beverages with risk of rectal cancer
GHDx Entry last modified on: Jan 12, 2024
United States Behavioral Risk Factor Surveillance System 1997
Survey:
Cross-sectional - Household - Individual - Interview - Subnationally representative
Nutritional assessments of 3-day dietary records in National Institute for Longevity Sciences--Longitudinal Study of Aging (NILS-LSA)
GHDx Entry last modified on: Jul 20, 2021
Whole grain in children’s diet: intake, food sources and trends
GHDx Entry last modified on: Jul 20, 2021
Macronutrient and food intake in the Baltic republics
GHDx Entry last modified on: Jul 20, 2021
Legume and soy food intake and the incidence of type 2 diabetes in the Shanghai Women’s Health Study
GHDx Entry last modified on: Feb 8, 2024
Validation of dietary intakes of protein and energy against 24 hour urinary N and DLW energy expenditure in middle-aged women, retired men and post-obese subjects: comparisons with validation against presumed energy requirements
GHDx Entry last modified on: Jul 20, 2021
Baltic Health and Nutrition Surveys 1997
Survey:
Cross-sectional - Interview - Nationally representative
The association of meat intake and the risk of type 2 diabetes may be modified by body weight
GHDx Entry last modified on: Oct 8, 2022
Canadian recommended nutrient intakes underestimate true energy requirements in middle-aged women
GHDx Entry last modified on: Jul 20, 2021
Energy expenditure of swimmers during high volume training
GHDx Entry last modified on: Jul 20, 2021
Comparison of the Micro-Nutrica Nutritional Analysis program and the Russian Food Composition Database using data from the Baltic Nutrition Surveys
GHDx Entry last modified on: Jul 20, 2021
United Kingdom National Diet and Nutrition Survey: Young People Aged 4 to 18 Years 1997 - UK Data Service
Survey:
Cross-sectional - Individual - Interview
Under- and overreporting of energy intake using urinary cations as biomarkers: relation to body mass index
GHDx Entry last modified on: Mar 3, 2019
Comparison of energy expenditure measurements by diet records, energy intake balance, doubly labeled water and room calorimetry
GHDx Entry last modified on: Jul 20, 2021
A large cross-sectional study of health attitudes, knowledge, behaviour and risks in the post-war Croatian population (the First Croatian Health Project)
GHDx Entry last modified on: May 5, 2023
[Associations between dietary intake and urinary excretion of sodium, potassium, phosphorus, magnesium, and calcium]
GHDx Entry last modified on: Mar 3, 2019
Dietary intake of calcium, fiber and other micronutrients in relation to colorectal cancer risk: Results from the Shanghai Women’s Health Study
GHDx Entry last modified on: Mar 3, 2019
Validity of reported energy intake in preadolescent girls
GHDx Entry last modified on: Jul 20, 2021
Food consumption patterns in the economic transition in Vietnam
GHDx Entry last modified on: Jul 20, 2021
United States Medical Expenditure Panel Survey 1997
Survey:
Cross-sectional - Health facility - Household - Individual - Interview - Longitudinal - Nationally representative - Subnationally representative
Animal origin foods and colorectal cancer risk: a report from the Shanghai Women’s Health Study
GHDx Entry last modified on: Feb 8, 2024
Dietary predictors of plasma total homocysteine in the Hordaland Homocysteine Study
GHDx Entry last modified on: Jul 20, 2021
New Zealand National Nutrition Survey 1996-1997
Survey:
Nationally representative
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